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La recherche RAGT
Cereals and Pulses
RAGT and the cereal
Meeting market demands
The farmer needs a crop which is easy to manage within whatever farming system he operates, and which reliably produces high yields of good quality grain. The miller, baker or other end user requires that grain to be of consistent quality for ease of processing and to ensure a high quality product which in turn meets the requirements of the consumer.
The RAGT Cereal research unit operates across Europe.

Meeting European demand: Innovation at the heart of the cereal sector
Since the acquisition of PBI, RAGT has taken on a European dimension in its small grain cereal business. The European leader in seeds for farming, RAGT has one of the highest-performing small grain cereal research divisions in Europe.
Today, RAGT has imposed itself as the driving force in genetic progress for durum wheat, triticale and soft wheat